Shrimp Tacos | Ian’s Staples

Name: Shrimp Tacos | Ian’s Staples
Ingredients: 1 pound large or jumbo shrimp (peeled, deveined, and tails removed (fresh or frozen and thawed)); 1 tablespoon extra-virgin olive oil (divided); 1 teaspoon chili powder; 1 teaspoon ground chipotle chili pepper; 1 teaspoon ground cumin; 1/2 teaspoon kosher salt; 6 to 8 corn or flour tortillas; Garnishes: avocados (cilantro, sour cream (or Greek yogurt), lime wedges, mango salsa); 1 cup nonfat plain Greek yogurt; 2 tablespoons extra-virgin olive oil; 1 clove garlic (peeled); 1/2 small jalapeno (seeds and membranes removed); 1/4 cup tightly packed fresh cilantro leaves; 1/4 teaspoon kosher salt; Zest and juice of 1 large or 2 very small limes (about 2 teaspoons zest and 3 tablespoons juice); 2 cups shredded cabbage ( or slaw mix)

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Recept od baseballrocks iz Ian’s Staples.

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Ingredients

1 pound large or jumbo shrimp (peeled, deveined, and tails removed (fresh or frozen and thawed))
1 tablespoon extra-virgin olive oil (divided)
1 teaspoon chili powder
1 teaspoon ground chipotle chili pepper
1 teaspoon ground cumin
1/2 teaspoon kosher salt
6 to 8 corn or flour tortillas
Garnishes: avocados (cilantro, sour cream (or Greek yogurt), lime wedges, mango salsa)
1 cup nonfat plain Greek yogurt
2 tablespoons extra-virgin olive oil
1 clove garlic (peeled)
1/2 small jalapeno (seeds and membranes removed)
1/4 cup tightly packed fresh cilantro leaves
1/4 teaspoon kosher salt
Zest and juice of 1 large or 2 very small limes (about 2 teaspoons zest and 3 tablespoons juice)
2 cups shredded cabbage ( or slaw mix)