PitmasterX
Dive in the original BBQ flavor profile of Carolina BBQ. Slow smoking infuses the meat with rich flavors, resulting in juicy and succulent pork. Experience the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pitmasterx.com.
Ingredients
- 1 kg / 2.2 lbs pork shoulder
- 500 ml / 2 cups Rodney Scott Sauce
- 60 grams / 2 oz PitmasterX's BBQ Beef Rub
