Congo Squares | Command Cooking

Congo Squares | Command Cooking

commandcooking.com

Congo Squares may have an interesting, catchy name, but it actually masks how much simple goodness is packed into each bar of sweetness. These are, essentially, brown-sugar blondies, loaded with rich...

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Ingredients

  • 2 cups all-purpose flour, plus more, to taste, for dusting the pan
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2/3 cup unsalted butter, melted and warm
  • 2 1/4 cups light brown sugar, packed
  • 3 eggs, room temperature
  • 2 teaspoons vanilla extract
  • 2 cups semisweet chocolate chips
  • 1 cup walnuts, toasted and chopped

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