Classic Italian Chicken Parmesan with Marinara

Name: Classic Italian Chicken Parmesan with Marinara
Total time: 60 min
Ingredients: 4 pieces chicken breast (pounded to 1/2 inch thickness); 1 cup all-purpose flour (sifted); 2 cups breadcrumbs; 1 cup grated Parmesan cheese; 2 cups mozzarella cheese (shredded); 3 large eggs (beaten); 1/2 cup olive oil; 1 teaspoon salt; 1/2 teaspoon black pepper (freshly ground); 2 tablespoons olive oil; 4 cloves garlic (minced); 1 28 oz can crushed tomatoes; 1 teaspoon dried oregano; 1 teaspoon dried basil; 1 teaspoon sugar; 1/2 teaspoon salt

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A crispy, golden-brown chicken cutlet topped with rich marinara sauce and melted mozzarella cheese, offering a taste of Italy in every bite.

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