Gluten-Free Chocolate Chip Cookies
If you’re like me and love a sweet treat but want to make it just a little bit better for you, these Gluten-Free Chocolate Chip Cookies are the way to go!
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Cooking tools:
- Ice cream scoop
- Hand mixer
- Cooling rack
- Airtight container
- Parchment paper
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Oven
Ingredients
- 2 ¼ cup cup gluten free flour (I use Cup4Cup )
- 1 tsp baking soda
- 1 tsp salt
- 1 cup vegan butter (2 sticks) (softened)
- ¾ cup organic sugar
- ¾ cup packed brown sugar
- 1 tsp vanilla extract
- 2 eggs
- 2 cups dark chocolate chips
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