Lemon Butter Salmon How I Make It A 15Minute Wonder
Learn how I make lemon butter salmon restaurant quality ready in 15 This easy salmon recipe is packed with flavor Get my quick salmon dinner secret
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 2 (6-ounce/170g) salmon fillets, skin on or off
- 1 tablespoon/15ml olive oil
- 2 tablespoons/30g unsalted butter, divided
- 2 cloves garlic, minced
- 1/4 cup/60ml dry white wine (optional)
- 1/4 cup/60ml lemon juice, freshly squeezed
- 2 tablespoons/30ml chopped fresh parsley
- 1/4 teaspoon/1.2ml red pepper flakes (optional)
- Salt and freshly ground black pepper, to taste
- Lemon wedges, for serving
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