All butter Cacao Nib Chocolate Chunk Cookies – Kitchen Julie

Name: All butter Cacao Nib Chocolate Chunk Cookies – Kitchen Julie
Ingredients: 90 g of softened unsalted butter (at room temperature); 1 medium egg; 80 g of unrefined brown sugar; 120 g of spelt flour; 1 tsp of vanilla bean paste or extract; 50 g of dark chocolate (at least 60% cacao solids); 20 g of cacao nibs; 1/2 tsp of baking powder; a generous pinch of sea salt

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All butter Cacao Nib Chocolate Chunk Cookies All butter cookies made with unrefined brown sugar, spelt flour, cacao nibs and dark chocolate.

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