Ground Beef & Vegetable Pie - Upper Arlington Public Library

Ingredients

• 1 potatoes (large, or 2 medium, about 3/4 lb)
• 1 cup Swiss cheese (shredded)
• 3 tablespoon butter (melted, or margarine)
• 3/4 teaspoon salt
• 1/8 teaspoon pepper
• 1/2 cup carrots (sliced)
• 1 cup broccoli flowerets
• 1 pound ground beef
• 1/2 cup onion (chopped)
• 1 clove garlic (minced)
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon salt
• 1 tomato (fresh, medium-size, peeled and chopped)
• 1/2 cup Swiss cheese (shredded)