Raspberry macarons recipe | Good Food
These heavenly teatime bites taste as gorgeous as they look, from BBC Good Food Magazine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 4 large egg whites
- 300g icing sugar
- pink or red food colouring
- 140g ground almonds
- ½ a 250g tub mascarpone
- 4-5 tbsp raspberry jam
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