Kalbi Tofu | A Sweet and Savory Plant-Based Recipe| Soy Connection

Kalbi Tofu | A Sweet and Savory Plant-Based Recipe| Soy Connection

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Experience the flavor of kalbi with this sweet and savory plant-based tofu recipe, marinated in soy sauce and grilled to perfection.Makes 6 servings | Shareable | Soy Connection

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Ingredients

  • 1 package firm tofu&nbsp;<br>
  • ½ cup low sodium soy sauce&nbsp;<br>
  • ½ cup sugar&nbsp;<br>
  • ½ cup water&nbsp;<br>
  • 2 tbsp mirin&nbsp;<br>
  • 1 tbsp minced ginger&nbsp;<br>
  • 1 tbsp minced garlic&nbsp;<br>
  • 1 tsp sesame oil&nbsp;<br>
  • 2 tbsp grated Korean pear, can substitute for Fuji apple&nbsp;<br>
  • 1 stalk green onion&nbsp;<br>
  • 1 tsp toasted sesame seeds&nbsp; &nbsp;

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