Burundian Cassava Stew
This traditional Burundian stew is made with cassava, beef, and a variety of vegetables. It is a hearty and flavorful dish that is sure to please any palate.
Ingredients
- 1.00 pound beef
- 2.00 cups cassava
- 1.00 cup onions
- 1.00 cup tomatoes
- 1.00 cup green peppers
- 1.00 cup carrots
- 1.00 tablespoon salt
- 1.00 teaspoon black pepper
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