Easy 5-Ingredient Popovers - Yay! For Food
Puffed, flaky, and golden brown. Popovers are great as a side dish or treat that you can have with an entree or on its own. The hollowed insides are perfect for holding butter or fruit jams.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yayforfood.com.
Ingredients
- 1 ½ cups all-purpose flour
- 1 ½ cups milk, room temperature
- 4 large eggs, room temperature
- ¼ cup (2 ounces) unsalted butter, melted, plus 6 tsp (1 ounce) to grease pan
- 1 tsp salt
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