Fall-Off-The-Bone Crock Pot Chicken Thighs - So Easy! -…

Ingredients

• 2 pounds bone-in, skin-on chicken thighs
• 1 medium yellow onion, chopped
• 2 cloves garlic, minced
• 1 cup chicken broth (low sodium recommended)
• 1/2 cup dry white wine (optional)
• 2 tablespoons olive oil
• 1 tablespoon dried thyme
• 1 tablespoon dried rosemary
• 1 teaspoon dried sage
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 tablespoons cornstarch (optional)
• 2 tablespoons cold water (optional)
• 2 tablespoons chopped fresh parsley, for garnish (optional)