Juicy & Easy Chicken Thighs Instant Pot

Ingredients

• 4 bone-in, skin-on chicken thighs (about 1.5 lbs / 680g)
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 tablespoon olive oil
• 1 cup chicken broth
• 2 cloves garlic, minced
• 1 small onion, sliced
• 2 sprigs thyme or rosemary (optional)
• 1 tablespoon soy sauce or Worcestershire sauce
• Fresh chopped parsley
• Lemon wedges