Blueberry Almond Pancakes | AH7.fit™

Ingredients

• - Blueberries: 1 cup (about 150g)
• - Ground almonds (or almond meal: 1 cup (240 ml))
• - Whole wheat flour: 1 cup (120g)
• - Baking powder: 1 tsp (5 ml)
• - Salt: 1/4 tsp (1.25 ml)
• - Eggs: 2 large
• - Almond milk: 1 cup (240 ml)
• - Maple syrup (for sweetness: 2 tbsp (30 ml))
• - Vanilla extract: 1 tsp (5 ml)
• - Coconut oil or butter (for frying: As required)