Cheesy Pandesal | Recipes | Cracker Barrel
Pandesal, a traditional Filipino sweet bun filled with savoury Cracker Barrel cheese goodness. This dish can be enjoyed mid-morning or mid-afternoon.
Ingredients
- 2-3 cups shredded Cracker Barrel Tex Mex cheese
- 4 cups flour
- 2 1/4 tsp active dry yeast
- 1/4 cup warm water (90F-100F)
- 1/2 cup sugar
- 1 tsp salt
- 1 cup milk
- 2 tbsp melted butter
- 2 eggs beaten
- 1/2 cup fine breadcrumbs
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