Grilled Salmon with Dijon Mustard Sauce | AH7.fit™
Indulge in succulent grilled salmon drizzled with zesty Dijon mustard sauce. Perfect for health-conscious food lovers, this recipe offers a delicious, flavorful meal in just 20 minutes.
Ingredients
- INGREDIENTS
- Here’s what you’ll need to create this culinary masterpiece:
- Fresh salmon fillets (2 pieces – 6 oz each (170g))
- Olive oil – 2 tablespoons (30 ml)
- Dijon mustard – 2 tablespoons (30g)
- Lemon juice – 1 tablespoon (15 ml)
- Garlic cloves (minced – 2)
- Fresh dill (chopped – 1 tablespoon (5g))
- Salt – ½ teaspoon (2.5g)
- Black pepper – ¼ teaspoon (1.25g)
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