Scallops and Shrimps in Ginger – La Classe de Cuisine
Experience the flavors of Ginger Season with Scallops and Shrimps in Ginger—perfectly cooked and served with fresh pasta or rice.
Ingredients
- 1 Lb Sea Scallops
- 1/2 Lb medium size row Shrimps
- 1/2 cup whipping cream
- 2 Tps ground ginger
- Salt and pepper
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