Nugget Markets Soy-Glazed Kanpachi Recipe
Nugget Markets Soy-Glazed Kanpachi
Ingredients
- 1 kanpachi fillet
- ½ cup soy sauce
- ¼ cup brown sugar
- 1 tablespoon minced ginger
- 1 tablespoon minced garlic
- Salt and pepper, to taste
- 1 tablespoon vegetable oil
- 2 heads baby bok choy, split lengthwise
- 2 cups steamed rice, hot
- 2 tablespoons chopped scallions, for garnish
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