Nik Sharma's Spicy Chocolate Chip–Hazelnut Cookies · Faith Middleton's Food Schmooze

Nik Sharma's Spicy Chocolate Chip–Hazelnut Cookies · Faith Middleton's Food Schmooze

foodschmooze.org

Black pepper and ginger add spicy heat, and hazelnut extract amps up the flavor of the nut meal. The end result: an irresistable chocolate chip cookie.

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Ingredients

  • 2 cups [165 g] hazelnut meal or flour
  • 1 cup [200 g] packed jaggery or muscovado sugar
  • 1-1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon fine sea salt
  • 1 large egg (lightly beaten)
  • 2 tablespoons unsalted butter (melted)
  • 1 teaspoon hazelnut extract or vanilla extract
  • 1/2 cup [75 g] chopped bittersweet chocolate [70% cacao]
  • 1/3 cup [55 g] chopped crystallized ginger

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