Couscous | Middle East
Thoroughly clean the fish; in a pan, brown the garlic, chilli pepper and the zest of one lemon in some extra virgin oil. Add the mussel…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pomionline.it.
Ingredients
- Clams 100 g
- Couscous* 160 g
- EVO oil to taste
- Fresh chilli pepper to taste
- Garlic 1 clove
- Lemon zest to taste
- Mussels 200 g
- Pepper to taste
- Prawns 200 gr
- Salt to taste
- Thyme to taste
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