Tutti-Fruitti Rice Custard Recipe from USA - Raisins, Cream, Rice, Milk, Sugar, Butter, Salt, Eggs,

Ingredients

• 0.5 cup of raisins
• 2 tbsp of cream sherry
• 3 cup of cooked rice , divided
• 2.5 cup of milk , divided
• 0.33 cup of sugar
• 2 tbsp of butter or margarine
• 0.25 tsp of salt
• 2 eggs
• 1 tsp of vanilla extract
• 0.5 cup of chopped candied pineapple
• 0.25 cup of chopped candied red cherries
• 0.75 cup of chopped walnuts
• 3 cup of hot cooked rice
• 0.5 tsp of salt