Colorful Chicken Vegetable Soup

Ingredients

• 1 Tbsp. olive oil
• 1⁄2 medium onion, chopped
• 2 cloves garlic, minced
• 2 medium carrots, diced
• 6 cups Paleo chicken broth
• 28 oz. diced tomatoes (unsalted)
• 1 tsp. Italian seasoning
• 1 tsp. fennel seeds
• 1⁄2 tsp. black pepper
• 1⁄2 tsp. oregano
• 1 lb. chicken thighs, skinless
• 2 stalks celery, sliced
• 1 cup chopped broccoli
• 1 cup purple cabbage, thinly sliced
• 1 cup kale leaves, packed and chopped