Turkey and cranberry meatloaf

Turkey and cranberry meatloaf

www.womensweeklyfood.com.au

We used cranberry sauce not whole berry sauce. Use chicken mince if you prefer. Note

View full recipe on www.womensweeklyfood.com.au

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Cooking tools:

  • Loaf pan
  • Cooling rack
  • Pastry brush
  • Oven
  • Baking sheet
  • Mixing bowl

Ingredients

  • 10 slices prosciutto (150g)
  • 1 medium brown onion (150g), grated
  • 2 green onions (scallions), sliced thinly
  • 2 cloves garlic, crushed
  • 750 grams (1½ pounds) minced (ground) turkey
  • 2 tablespoons tomato sauce
  • 1 tablespoon worcestershire sauce
  • 1 egg yolk
  • 1/2 cup (35g) stale breadcrumbs
  • 1/3 cup finely finely chopped fresh flat-leaf parsley
  • 1/2 cup (160g) cranberry sauce
  • 2 tablespoons orange juice

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