Miso Cauliflower Cheese Recipe | Roast Side Dishes | Tesco Real Food
For a standout side, try this cauliflower cheese with miso. With three types of cheese it's sure to be a family favourite. Find Side dishes at Tesco Real Food.
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Cooking tools:
- Oven
- Stove
- Saucepan
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Pot
- Colander
- Skillet
- Baking dish
- Whisk
- Wooden spoon
- Grater
- Mixing bowl
- Measuring cup
- Kitchen scale
- Spoon
- Plate
- Kitchen towel
Ingredients
- 800ml milk
- 6 peppercorns
- 2 bay leaves
- 1 large cauliflower (about 1kg), quartered, large outer leaves discarded
- 1 smoked bacon rasher
- 50g butter
- 50g plain flour
- 2 tsp white miso paste (or Dijon mustard)
- 75g mature Cheddar, grated
- 50g Gruyère, grated
- 20g fresh breadcrumbs
- 10g Parmesan, broken into pieces
- 15g flaked almonds
- rocket leaves, to serve (optional)
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