Home hog roast with chilli pig sauce - Good Food Middle East
Explore the flavors of a home hog roast with a spicy chilli pig sauce—perfect for cozy dinners and special occasions.
Ingredients
- 3kg piece of boneless, skin-on pork belly, skin well scored (see tip below)
- 2 tbsp sea salt
- 4 garlic cloves
- small bunch of thyme, leaves chopped
- 8 bay leaves
- 1 tbsp sunflower oil
- soft bread rolls, to serve
- 2 red peppers, deseeded and roughly chopped
- 4 red chillies, deseeded if you don’t like it very hot, tops removed
- 2 banana shallots, roughly chopped
- 4 garlic cloves, peeled but left whole
- 1 ripe tomato, quartered
- 3 tbsp apple cider vinegar
- 2 tsp honey
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