Dutch Oven Pizza
This Dutch oven pizza recipe yields a crispy, thick-crust pizza that works with all your favorite toppings. You can even cook it over a fire.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 pound frozen pizza dough, thawed
- 1 tablespoon olive oil
- 1 cup marinara sauce
- 1 cup shredded Italian cheese blend
- 8 ounces bulk spicy pork sausage, cooked and drained
- 1/3 cup chopped onion
- 1/2 cup sliced fresh mushrooms
- Optional: Minced fresh basil, red pepper flakes and grated Parmesan cheese
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