Beer Battered Halibut

Name: Beer Battered Halibut
Ingredients: 2 Quarts vegetable oil for frying; 4 6-ounce MSC Halibut Fillets, cut into cubes or halved, depending on your presentation; 1 Cup All Purpose flour; 2 Tbsp Garlic powder; 2 Tbsp Paprika; 2 tsp salt; 2 tsp ground black pepper; 1 12 oz can Beer (avoid dark beer, American style lager is preferred); 1 Egg

marithymeseafood.com

Course: Main Dish Cuisine: Halibut Prep Time: 15 Minutes Cook Time: 15 Minutes Servings: 4 People Ingredients 2 Quarts vegetable oil for frying 4 6-ounce MSC Ha

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Deep-fry thermometer
Pot
Cooling rack
Mixing bowl
Measuring cup
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Whisk
Wooden spoon
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Spider strainer
Paper towel
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Ingredients

2 Quarts vegetable oil for frying
4 6-ounce MSC Halibut Fillets, cut into cubes or halved, depending on your presentation
1 Cup All Purpose flour
2 Tbsp Garlic powder
2 Tbsp Paprika
2 tsp salt
2 tsp ground black pepper
1 12 oz can Beer (avoid dark beer, American style lager is preferred)
1 Egg