Peanut Butter Birthday Cake Recipe
Peanut Butter Birthday Cake recipe from Joy the Baker! Two layers of peanut butter-flavored cake and creamy frosting—perfect for any celebration. Watch the video for detailed instructions.
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Cooking tools:
- Stand mixer
- Oven
- Cake pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Parchment paper
- Spatula
- Cake tester
- Cooling rack
- Airtight container
- Sifter
- Pastry brush
Ingredients
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup smooth peanut butter
- 6 tablespoons (3/4 stick) unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 3 large eggs
- 1 cup plus 2 tablespoons buttermilk
- 8 ounces cream cheese, softened
- 1/2 cup (1 stick) unsalted butter, softened
- 1/3 cup plus 2 tablespoons smooth peanut butter
- pinch of salt
- 2 cups powdered sugar, sifted
- 2 teaspoons pure vanilla extract.
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