Cherokee Fry Bread | Just A Pinch Recipes
Combine the flour, baking powder, and salt. Add the water to the flour mixture. Mix until combined. Turn dough out onto a floured surface. Knead dough until soft. If you have...
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Cooking tools:
- Cookie cutter
- Rolling pin
- Deep-fry thermometer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cutting board
- Pot
- Stove
- Slotted spoon
- Tongs
- Paper towel
- Plate
- Oven
Ingredients
- 3 cup(s) all-purpose flour
- 1 1/2 teaspoon(s) baking powder
- pinch(es) salt
- 1 1/3 cup(s) warm water
- - vegetable oil for frying
- - honey
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