Italian Mashed Potatoes Casserole Recipe
Cheesy, garlicky Italian Mashed Potatoes Casserole: Perfectly blended potatoes topped with mozzarella and parmesan, baked to golden perfection. A comforting side for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Pot
- Stove
- Colander
- Potato masher
- Baking dish
- Oven
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Spoon
- Saucepan
Ingredients
- 2 lbs Potatoes (peeled and cubed)
- 1 cup Milk
- 1/2 cup Butter (melted)
- 1 cup Mozzarella Cheese (shredded)
- 1/2 cup Parmesan Cheese (grated)
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 2 cloves Garlic (minced)
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