Green Salty Tomatoes Recipe
Green salty tomatoes - a recipe for Ukrainian cuisine, salted tomatoes according to this recipe are almost barrel-cooked.
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Cooking tools:
- Barrel
- Mason jar
- Chef's knife
- Cutting board
- Saucepan
- Stove
Ingredients
- 1 kg Green Tomatoes
- 500-600 ml Water
- 1 tbsp Salt
- Dill
- Parsley
- Horseradish
- Celery Leaves
- Cherry Leaves
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