Crab Meat, Cherry Tomato and Basil Angel Hair
- Cook pasta as per packet directions. - Heat a large frying pan over medium heat, add the olive oil.
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Cooking tools:
- Skillet
- Pot
- Stove
- Colander
- Spoon
Ingredients
- San Remo Reg No9 A/Hair Spaghetti 500g
- ½ cup extra virgin olive oil
- 3 tbsp garlic, crushed
- 2 tbsp fresh red chilli, finely chopped
- 1 punnet cherry tomatoes cut in half
- 500g fresh crab meat
- 2 cups fish stock
- Salt
- cracked black pepper
- 1 cup basil leaves
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