Tomato Chutney - Chef Kunal Kapur
Tomato Chutney is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his culinary...
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Ingredients
- Tomatoes chopped: 500 gms
- Cumin: 2 tsp
- Fennel seeds (saunf): 2 tsp
- Vinegar: 1/4 cup
- Black salt: 3/4 tsp
- Onion chopped: 2 tbsp
- Kalonji: 1 tsp
- Sugar: 3/4 cup
- Salt: to taste
- Red chilly powder: 3/4 tsp
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