Delicious Lemon Garlic Tilapia with Green Beans | Perfect Summer Seafood - Recipes by Lena

Ingredients

• 4 Tilapia fillets (4-6 oz each), fresh or thawed and patted dry
• 1 lb fresh green beans, trimmed
• 4 tablespoons unsalted butter, divided (substitute olive oil for dairy-free)
• 4 cloves garlic, minced
• 1 large lemon, half juiced (approx. 2 tablespoons), half thinly sliced
• 2 tablespoons olive oil
• 1/4 cup chicken broth or white wine (optional, water can be used)
• 1/4 teaspoon red pepper flakes (optional)
• Salt, to taste
• Freshly ground black pepper, to taste
• 2 tablespoons fresh parsley or dill, chopped