Peanut Noodles Recipe | Samsung Food App
Quick, easy, versatile and very slurpable Peanut Noodles! Perfect for midweek dinners and meal prep and the only cooking required is boiling the noodles!
Ingredients
- ½ cup / 125 grams peanut butter (, or seed butter (almond butter works well too))
- 3 tablespoons soy sauce or Tamari (, or coconut aminos)
- 2 tablespoons toasted sesame oil (, omit to make oil-free)
- 1 medium lime (, zest and juice)
- 2 cloves garlic
- 1 inch piece fresh ginger
- 2 tablespoons maple syrup (, or brown or coconut sugar)
- 2 to 3 teaspoons Sriracha (, or other hot sauce)
- up to ½ cup / 120 mls water or canned coconut milk (, you might not need it all)
- 8 oz / 227 grams soba, rice or udon noodles
- 2 medium carrots (, cut into matchsticks or ribbons with a potato peeler)
- 2 bell peppers (, sliced thinly)
- ½ a cucumber (, cut into matchsticks or ribbons with a potato peeler)
- 4 green onions (, chopped into rounds)
- 1 handful peanuts (, roughly chopped )
- 1 large handful fresh cilantro (, chopped. (coriander in the UK))
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