One Pot Chicken & Rice – Beat The Budget

Ingredients

• 1 kg chicken thighs, skin on, on the bone ((£2.80))
• 1 head of broccoli, stalks finely chopped and florets sliced ((£0.69))
• 50 g spring onion, thinly sliced, one reserved for garnish ((£0.50))
• 400g (350g- 450g) white rice, thoroughly rinsed ((£0.52))
• Bunch of fresh mint, torn off stems ((£0.60))
• Lime ((£0.25))
• 1 tsp garlic powder
• 1 tsp ginger powder (if you have)
• 1 litre litre chicken stock (2 cubes)
• Optional chilli flakes