Bacon-Wrapped Spiced Plantains with Jalapeños | Publix Super Markets
Bacon-Wrapped Spiced Plantains with Jalapeños
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- Nonstick aluminum foil
- 2 lb frozen plantains (maduros)
- 1 fresh jalapeño pepper
- 8 slices bacon
- 2 teaspoons Caribbean (or jerk) seasoning, divided
- Toothpicks
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