Slow Cooker (or not) Hawaiian Pulled Pork Sliders | Cook Smarts

Slow Cooker (or not) Hawaiian Pulled Pork Sliders | Cook Smarts

mealplans.cooksmarts.com

Experience the flavors of Hawaii with our Slow Cooker (or not) Hawaiian Pulled Pork Sliders, perfect for reducing dinner decisions and enjoying tasty sliders with tangy slaw.

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Ingredients

  • 1 lb Snap peas, fresh or frozen
  • 1 Tbsp Oil, cooking
  • 1 tsp Chili garlic sauce (sub any hot sauce)
  • 1 tsp Sesame seeds, white (opt)
  • 1/4 cup Hoisin sauce
  • 2 Tbsp + 2 Tbsp Soy sauce, low-sodium
  • 2 tsp Lime juice
  • 1 tsp Oil, toasted sesame
  • 2 1/2 lbs Pork, boneless shoulder roast (sometimes labeled pork butt)
  • 1/2 cup Stock, any type
  • 2 stalks Green onions, chopped, green and white parts combined
  • 10 oz Coleslaw mix
  • 2 tsp Vinegar, rice
  • 1 tsp Brown sugar
  • 1 tsp Fish sauce
  • 12 Slider buns / rolls, small (look for sweet Hawaiian slider rolls; sub 1 regular hamburger bun per serving)
  • ~3 cups Hawaiian Pulled Pork (ingredients listed separately)

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