Oyster Stuffing | Heinen's Grocery Store
Elevate traditional Thanksgiving stuffing with seafood. Featuring fresh oysters, this seasonal side dish will impress every guest!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 4 cups crusty artisan bread, cubed
- 6 Tbsp. Heinen's unsalted butter
- 2 ribs of celery, small diced
- 1 yellow onion, peeled and small diced
- 2 garlic cloves, finely minced
- 3 Tbsp. fresh parsley, minced
- 1 Tbsp. fresh sage, minced
- 1 tsp. Heinen's poultry seasoning
- 2 eggs, whisked
- 1 cup Heinen's chicken stock
- 12 fresh oysters, shucked and roughly chopped
- Salt and pepper, to taste
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