Recipe for Lasagna

Ingredients

• 8 noodles lasagna noodles
• 1 pound Beef, ground, 5% fat
• 1/2 cup chopped Onion, chopped
• 16 ounces pasta sauce, canned
• 3/4 cup Parmesan, Freshly Grated
• 2 cups shredded monterey cheese
• 1/2 teaspoon salt
• 1 teaspoon oregano, dried
• 1/2 teaspoon basil, dried or fresh, finely chopped
• 1 1/2 cups ricotta cheese
• 1 teaspoon garlic powder