Oven Baked Zucchini Crisps Recipe
Bake oven baked zucchini crisps for a simple, flavor-packed appetizer or snack with crispy texture and easy weeknight prep.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.
Ingredients
- 1 medium sized zucchini, sliced about ¼- inch thick rounds
- ¼ cup all-purpose flour
- 2 large eggs
- 1/8 tsp ground black pepper
- 1/8 tsp salt
- 3/4 cup Grated Sierra® Brand Cotija Cheese from V&V SUPREMO®
- ¼ cup plain breadcrumbs
- 3/4 cup Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
- 1 scallion, finely chopped
- 1 Tbsp cilantro, finely chopped
- ½ tsp fresh lime juice
- ¼ tsp salt or to taste
- 1/8 tsp ground black pepper or to taste
- 1/8 tsp crushed red pepper flakes
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