Homemade Ketchup - Chef Michael Smith
Discover Chef Michael Smith's homemade ketchup recipe—packed with aromatic goodness, perfect for burgers and fries. Make it today and never buy store-bought again!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmichaelsmith.com.
Ingredients
- 1 28 oz can of chopped tomatoes
- 1 5.5 oz can tomato paste
- 1 large onion, chopped
- 1 cup red wine vinegar
- 1/2 cup sugar
- 1/2 cup olive oil
- 2 tablespoons ground nutmeg
- 1/2 teaspoon ground allspice
- 2 or 3 bay leaves
- a sprinkle or two Salt and Pepper
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