Sunshie State Citrus Burger - Sutter Home Family Vineyards

Ingredients

• 2 pounds ahi (yellowfin) tuna fillets
• 2 eggs
• 6 tablespoons minced green onions
• 1 tablespoon ground allspice
• 1 tablespoon grated fresh ginger
• 1 tablespoon grated garlic
• 2 1/2 teaspoons kosher salt
• 6 tablespoons panko (Japanese bread crumbs)
• 1/2 cup black spiced rum
• 2 tablespoons orange marmalade
• 1 1/2 teaspoons rice vinegar
• 1 tablespoon low-sodium soy sauce
• 2 tablespoons sesame seeds
• 6 tablespoons mayonnaise
• 3 teaspoons grated fresh ginger
• 3 teaspoons grated garlic
• 3 teaspoons mirin (sweet Japanese cooking wine)
• 1/2 teaspoon Asian sesame oil
• 4 large navel oranges
• Vegetable oil, for brushing on the grill rack
• 6 sesame Kaiser rolls, split
• 3 cups red leaf lettuce or mixed baby greens