Baked Zucchini with Cheese and Veggies - Zest Plate
Savor baked zucchini with melted mozzarella, tomatoes, and peppers. A cozy vegetarian dish bursting with Mediterranean vibes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Ingredients
- 1 tablespoon chopped fresh parsley
- 1/2 teaspoon crushed red chili flakes (optional)
- 1 cup shredded mozzarella, divided
- 1 teaspoon cracked fresh black pepper
- 1/2 teaspoon salt
- 1 teaspoon Italian herbs blend
- 1 teaspoon garlic powder
- 2 tablespoons olive oil
- 1 cup grape tomatoes, halved
- 1 onion, chopped
- 1 green bell pepper, diced
- 2 large zucchinis, diced
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