Savoury ham, cheese and egg muffins
Ingredients: - Oil, butter or cooking spray, for greasing - 90g self-raising flour - Salt and black pepper - 2 eggs, lightly beaten - 90g cooked ham, chopped -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eurospar.ie.
Cooking tools:
- Muffin tin
- Oven
- Mixing bowl
- Spatula
- Kitchen scale
- Chef's knife
- Cutting board
- Grater
- Spoon
- Measuring spoon
- Measuring cup
- Parchment paper
- Plastic wrap
- Refrigerator
- Freezer
Ingredients
- Oil, butter or cooking spray, for greasing
- 90g self-raising flour
- Salt
- black pepper
- 2 eggs, lightly beaten
- 90g cooked ham, chopped
- 2 spring onions, chopped
- 80g Cheddar, grated
- 70ml milk
- 1 tbsp fresh parsley, chopped
- 6 cherry tomatoes, halved
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