Carne Asada - Farberware Cookware
Carne asada means grilled meat. Since the meat is cut in strips, a grill pan or skillet works well instead of a barbecue. The meat is seasoned before it goes in
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farberwarecookware.com.
Ingredients
- 2 pounds flank steak, flap steak or chateaubriand
- 2 tablespoons vegetable oil
- 4 teaspoons ground cumin
- 2 teaspoons ancho chili powder or regular chili powder
- 2 teaspoons salt
- 1 teaspoon ground cinnamon
- 12 8-inch corn or flour tortillas, warmed
- Condiments:, sliced red onion, lime wedges, cilantro leaves, salsa, guacamole, Greek yogurt or sour cream
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