Spinach Fusilli carrettiera"" | Italian Pasta De Cecco Recipes
Italian recipes: recipes for sauces and pasta | Spinach Fusilli carrettiera"" | De Cecco Slovakia.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.dececco.com.
Cooking tools:
- Colander
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Stove
- Kitchen towel
- Spoon
- Plate
Ingredients
- 350 g Fusilli n° 34 con spinaci
- 70 g tuna in oil
- 1 clove garlic
- 300 g porcini mushrooms
- 70 g bacon, one slice
- 4 tbsp extra virgin olive oil
- 1 small bunch parsley
- salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Spinach Fusilli carrettiera"" | Italian Pasta De Cecco Recipes
dececco.com
Spinach Fusilli carrettiera"" | Italian Pasta De Cecco Recipes
dececco.com
Spinach Fusilli carrettiera"" | Italian Pasta De Cecco Recipes
dececco.com
Spinach Fusilli carrettiera"" | Italian Pasta De Cecco Recipes
dececco.com
Spinach Fusilli carrettiera"" | Pasta De Cecco Denmark Recipes
dececco.com
Spinach Fusilli carrettiera"" | Pasta Cyprus De Cecco Recipes
dececco.com
Spinach Fusilli with courgettes | Italian Pasta De Cecco Recipes
dececco.com
Spinach Fusilli with courgettes | Italian Pasta De Cecco Recipes
dececco.com