Peppermint Mocha French Silk Pie Recipe | Pillsbury

Peppermint Mocha French Silk Pie Recipe | Pillsbury

www.pillsbury.com

This updated version of the classic French Silk Pie is sure to be a hit with coffee and peppermint lovers. Using pasteurized eggs eliminates food safety concern...

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Ingredients

  • 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
  • 1/2 cup semisweet chocolate chips
  • 1 cup butter, softened (do not use margarine)
  • 1 cup sugar
  • 1 teaspoon peppermint extract
  • 3 tablespoons instant espresso coffee powder or granules
  • 4 pasteurized eggs*
  • Sweetened whipped cream, finely chopped chocolate chips or crushed peppermint candies, if desired

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