Bottlegreen's Pear and Marzipan Tartlets with Williams Pear and Elderflower Glaze -
Easy to make, these little tartlets can be frozen uncooked and simply cooked to golden perfection when unexpected guests arrive.
Ingredients
- 3 pears
- 120ml Bottlegreen Pear and Elderflower Cordial
- 300g ready prepared puff pastry
- 100g marzipan
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